Cooking Niche Website
[ad_1] Healthy spring rolls packed with fresh veggies, tofu or shrimp, and served with a sweet and spicy peanut sauce make the best appetizer, lunch, or dinner. We love having them as an appetizer when we have an Asian themed dinner to switch things up from the usual healthy egg rolls or sesame soy edamame. Whenever we […]
[ad_1] These Cottage Cheese Omelet Muffins are packed with veggies and plenty of protein from the eggs and cottage cheese. Love egg muffins? Check out these Broccoli Cheddar Egg Muffins and Sweet Potato and Spinach Egg Muffins. Lately I have been trying to add more protein to my breakfasts but I don’t always have time […]
[ad_1] One Pot Creamy Mushroom Pasta takes less than thirty minutes to make and is serious comfort food. I mean what is better than a bowl full of cheesy, garlicky pasta topped with mushrooms that has only 300 calories and 9 Weight Watchers SmartPoints. As a kid my father used to make the most amazing mushrooms. […]
[ad_1] Vegetarian Slow Cooker Lasagna Soup takes all the flavor of lasagna and combines them in a hearty, easy to make soup that your whole family will love. Lasagna is one of our favorite meatless meals but sometimes I just don’t have to time to put together each individual layer, saute all the veggies, and […]
[ad_1] Low Carb Cinnamon Apple Pancakes pack in so much delicious apple and cinnamon flavor and are surprisingly low in carbs, paleo friendly, and gluten free. In my opinion, the combination of cinnamon and apples makes the very best addition to pancakes. I am getting hungry just thinking about it, especially since we are in […]
[ad_1] Lightened Up Lemon Blueberry Bread is a moist, fluffy, flavor packed bread you will fall in love with. Made with biscuit dough, cream cheese, fresh blueberries, and plenty of lemon flavor, it will leave you wanting more and more. I have always loved blueberries and lemon together. In my mind, it is the perfect […]
[ad_1] Healthy Fried Rice tastes just as good as your favorite take-out version but so much healthier! Using cooked brown rice, eggs, green onions, cabbage, carrots, and a simple soy sauce mixture you make delicious healthy fried rice at home in less than 10 minutes. This isn’t my first rodeo with fried rice. We have […]
[ad_1] Jumbo Blueberry Oat Muffins taste just as good as your favorite bakery muffin but are so much better for you! Made with oatmeal, whole wheat flour, and applesauce instead of the sugar – there are a healthier version made at home. Blueberry muffins are a breakfast favorite but it is shocking when you realize […]
[ad_1] Healthy Homemade Teriyaki Sauce that tastes better than store bought and isn’t full of ingredients you can’t pronounce. It tastes great in stir-fries, as a marinade, over grilled chicken or veggies, and drizzled on Asian inspired salads and wraps. I have always loved teriyaki sauce. The sticky, sweet, savory sauce makes everything taste better […]
[ad_1] Healthy Pumpkin Chocolate Chip Bread that’s made with good for you ingredients but still tastes indulgent, delicious, and has all the pumpkin flavor you want this time of year. It took me quite a long time to come around to pumpkin. I was never much of a pumpkin pie fan and even though I […]